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From our farm & fields to your table!

Our livestock is raised on our 46-acre working farm in the beautiful corner of Northern Rhode Island, naturally & without growth hormones. They forage on nature's intended diet, eating nutritious bugs & the sweet grasses from our fields. The same goes for our happy, free-ranging laying hens, meat birds, and turkeys.


We oversee our animals' care 365 days a year, 24/7. We strive for quality over quantity; everything we offer is born and/or raised on our farm (minus meat chicks & turkey poults) and is handled and cared for daily by our family. We offer a great selection of farm-fresh meats, including beef, pork, lamb, chicken & turkey. We do NOT resell anyone else's livestock product! Bulk quantities are offered when available.


Our livestock is processed humanely in a state-of-the-art USDA Licensed & Inspected processing facility. Our meats are vacuum-packed and flash-frozen before we pick our orders up.


Purchases can always be made at the farm during our public posted hours. Orders can also be placed at any time and usually picked up the same day within an hour or so on weekdays!


NEW for 2023!!
Our meats are now available at The Hen House, 1189 Putnam Pike, Chepachet, Rhode Island!

The Hen House is open every Saturday from 10:00 am - 05:00 pm & Sunday from 12:00 pm - 05:00 pm unless otherwise posted. For more information about The Hen House, please check out their website at

We attend the Burrillville Farmers Market at 75 Tinkham Lane, Stillwater Mill Center, Harrisville, RI, from June through September.

Place your order by Thursday each week & your order will be available for pick up on Saturday at the market between 9:30 am -12:30 pm.


Delivery is also available; please inquire with us for further details.

Prices are subject to change at any time.

-For current availability and to place an order-
Text us @ 401-651-6004!

Thank You!  

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